CHOCOLATE APPLE LOLLIPOPS
Another apple-y treat we love are these Chocolate Apple Lollipops! A healthier take on toffee apples for fireworks night and core-blimey are they delicious…
Ingredients
Makes 8
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200g milk or dark chocolate
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1 tsp coconut oil
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2 apples
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Nuts for sprinkling (we used pecans)
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Crushed apple crisps
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8 lolly sticks
Method
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Melt the chocolate over a bain-marie or in the microwave and stir in the coconut oil.
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Slice the apples into 5 even pieces (remove the centre slice with the stalk and pips).
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Carefully pierce the remaining apple pieces from the bottom with a knife and insert the lolly sticks.
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Dip each apple piece into the melted chocolate, fully coating them and place on a lined baking tray.
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Repeat with all 8 apple pieces and then sprinkle with nuts and crushed apple crisps.
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Refrigerate for 30 mins, then enjoy!
